Schools
Seniors Fall Cooking Class - Appetizers and Garnishes
Appetizers and Garnishes
Get ready for holiday entertaining. Menu: Polenta with wild mushroom crostini, chevre and smoked salmon
endive cups, watermelon radish manicotti, gluten free chicken meat balls.
A $12 supply fee is payable to the instructor the beginning of class. ** A $24 supply fee is payable to the instructor
the beginning of the first class. Please bring a knife and cutting board to class.
Code#49699
Find out what's happening in Pleasantonwith free, real-time updates from Patch.
Β
Weβve removed the ability to reply as we work to make improvements. Learn more here