Curry Leaves Restaurant, formerly New Tabla Restaurant, serves an array of signature Indian dishes from both north and south India. The tastefully decorated restaurant, recently revamped and renamed, has a casual atmosphere and welcomes you with the alluring aroma of exotic curries and spices. Among the newly introduced items on the menu are vegetarian and non-vegetarian<i> </i>thalis, dosas<i> </i>and biryanis,<i> </i>in addition to a variety of appetizers and beverages.