Tri-Valley Seafood offers a blend of Hong Kong and Cantonese cuisine, mixed in with good old fashioned American hospitality. The establishment offers a large variety of dishes and very generous portions. Dim Sum, which was once served exclusively for Chinese emperors and courts, is the specialty here, so make sure to give it a try. Soups, noodles, rice dishes and other entrees can be ordered to accompany the dim sum or if you'd like a quick meal, go ahead and try one of their many smaller plates. The dining room is clean, spacious, tastefully decorated and efficiently run.